Note we do not accept reservations by email or direct message
Guestbook? Very 1997 that, you say. Well, this one’s been around that long and we’ve loved receiving and publishing feedback from around the world. If you’re more inclined towards the busy high street of all things webby, go to our Tripadvisor page to have your say. On the other hand, if you have a fondness for the old-school or a tendency to the quietly retro, do please post a message here. Go on …Sign the guestbook
2017-12-23What a stunning experience. Simply stunning. Our waitor Samual was so welcoming and knowĺegable. Food was outstanding and thats coming from a meat lover. top class. highly recommend.
2017-11-11A friend and I just ate in cafe paridiso last night and the food was so delicious! I’m a veggie but my friend is a carnivore and half joked about getting a burger after, but she was blown away and didn’t even miss meat. My main driver for writing this review is the service. I couldn’t let it go by without compliment Sam, the absolute gentleman who we were privileged to have serve us our food. He went above and beyond in every single way! I’ve never received service like it and my friend who has been to a few, compared it to a michelan star restaurant in terms of service and food. I have never felt so welcome and looked after in every way! I can’t compliment him enough, please pass on our compliments! No hesitation in recommending Cafe Paridiso and If you really want a treat ask for Sam!
2017-08-13Very good service! We are already looking forward to our next visit :D Best regards from your friends in the wellnesshotel www. belvita. it/en/
2017-08-12OMG what delicous and beautiful food! We just enjoyed a great, tasty dinner. We can only recommend it🍆 Thank you for the table!
2017-06-20Having just spent the weekend of our wedding anniversary in your fabulous room and ate in your excellent restaurant,I wanted to write this review. We have eaten in your restaurant before and 6 months later were delighted to be served by the same lovely unpretentious staff. The food was excellent of course. This is the first time we have been lucky enough to reserve the accommodation upstairs and I already want to stay again. Perfect,luxurious without trying too hard,just a pleasure. Fine attention to detail and breakfast was a treat. Already want to come back. Love Paradiso, Cork would not be the same without it.
2016-10-25Thank you for such a lovely night. My big number birthday wish was to go to where my favorite cook book came from and my fabulous friends (only 1 other vegetarian) came too with trips from 4 different airports in the UK . Perfect food and lots of smiles - nothing disappointed.
2016-06-08My husband ‘s family live in Macroom so we have been visiting your restaurant since the kids were small. I love it and have never been disappointed , I especially love that you’re still very much at the top of your game , well done.
2016-05-10Amazing restuarant. Had an aubergine dish on 4 April 2016. I would love the recipe if you would be so kind as to share it
2016-04-13We had dinner at your restaurant last night and I compared your food to a restaurant that we had eaten at in Rome as being on a par with the same, the restaurants name that at the time I could not bring to mind is called the Margutta Ristorarte. Thank you again for your lovely food.
2016-04-11Had one of the best meals I’ve ever eaten last year when I came to Cafe Paradiso. Unexpectedly passing through Cork on Friday and so disappointed I can’t have lunch with you! Look forward to coming back one day.
Just made your goats’ cheese and oven roasted tomato charlotte with puy lentils, wilted greens and polenta-delicious and very filling. Ta.
Had dinner at Cafe Paradiso last Thursday night and myself (a veggie) and my husband (who is not) were blown away by the delicious meal we had. Still raving about it and looking forward to cooking some of the recipes on your website. Thanks again for a fabulous dining experience!
Great vegetarian food, lots of choice. Will visit again when next in Cork ☺️
Thank you for a sublime meal last night. Chris Stout Catriona McKay and me. A perfect end to a busy day. We loved every morsel. Much continued success!- Barry