six course set menu - €68 per person
dandan tofu cabbage roll, fermented habanero
polenta, chilli mole
gazpacho
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tomato, ajo blanco, kohlrabi, olive
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broccoli, potato, black pepper, watercress
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potato gnocchi, summer beans, girolles, saffron, hazelnut
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roast aubergine, zhoug, pinenut, date crumb
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chocolate mousse, hazelnut
or
apricot, rosemary lemon cream, caramelised brioche
This menu was posted on: 19 Aug 2024 All menu details are subject to change without notice.
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Our menu is six courses at €68 per person.
A vegan version of the menu is always available.
We can also adapt the menu to a gluten-free diet if notice is given when booking. However, given the nature of the menu, we are not able to accommodate all dietary restrictions. If you have any allergies other than gluten, please call the restaurant before making a reservation to see if it is possible.
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