six course set menu - €68 per person
beetroot tartare, ricepaper cracker
hegarty's cheddar & spinach croqueta, date jam
parsnip
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carrot escabeche, buffalo labneh, pickled fennel
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smoked leek, romanesco, girolles, spiced vegan butter
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potato gnocchi, sweetcorn, jalapeno, lime, coriander
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broccoli, squash, lemon olorosa sauce
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chocolate mousse, hazelnut
or
caramelised brioche, pear, vanilla cream
This menu was posted on: 29 Oct 2024 All menu details are subject to change without notice.
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Our menu is six courses at €68 per person.
A vegan version of the menu is always available.
We can also adapt the menu to a gluten-free diet if notice is given when booking. However, given the nature of the menu, we are not able to accommodate all dietary restrictions. If you have any allergies other than gluten, please call the restaurant before making a reservation to see if it is possible.
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