dinner menu


six course set menu  -  €68 per personsix course set menu  -  €68 per person


beetroot tartare, ricepaper cracker

hegarty's cheddar & spinach croqueta, date jam

ginger broth

~ ~ ~

broccoli, mojo rojo, labneh, pickles, croutons

~ ~ ~

smoked leek, wild mushrooms, spiced velouté

~ ~ ~

pumpkin & templegall raviolo, lemon thyme butter

~ ~ ~

celeriac, black pepper sauce

~ ~ ~

chocolate, hazelnut, milk
or
creme fraiche tart, damson, pistachio crumb
or
pear, ginger, vanilla, pecan
or
coolea, beetroot relish ; young buck blue, membrillo


This menu was posted on: 26 Nov 2024 All menu details are subject to change without notice.

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Our menu is six courses at €68 per person.

A vegan ver­sion of the menu is always available.

We can also adapt the menu to a gluten-​free diet if notice is given when book­ing. How­ever, given the nature of the menu, we are not able to accom­mo­date all dietary restric­tions. If you have any aller­gies other than gluten, please call the restau­rant before mak­ing a reser­va­tion to see if it is possible.

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