dinner ā€“ tue, wed, thu, fri & sat

  Irish Times review, March 2023   read more

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Our menu is six courses at ā‚¬68 per person.

A vegan verĀ­sion of the menu is always available.

We can also adapt the menu to a gluten-ā€‹free diet if notice is given when bookĀ­ing. HowĀ­ever, given the nature of the menu, we are not able to accomĀ­moĀ­date all dietary restricĀ­tions. If you have any allerĀ­gies other than gluten, please call the restauĀ­rant before makĀ­ing a reserĀ­vaĀ­tion to see if it is possible.

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